New Award-Winning BurgerFi Opens in North Dallas

Opening Week Activities Include Opportunity to Win “BurgerFi for a Year”

Saturday, Sept 21 Event

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BurgerFi Cheeseburger

Dallas, TX (September 19, 2019) – BurgerFi, one of the nation’s fastest-growing gourmet burger restaurant concepts, officially opened its newest restaurant today, Monday, September 16, in North Dallas in The Arbors, 18260 Preston Road, at the NE corner of Preston Road and Frankford Road.  

Opening Week Festivities include family entertainment, special deals and a “BurgerFi For A Year” Giveaway on Saturday, Sept 21, all taking place within an eco-friendly conscious restaurant. (See calendar below.)

The North Dallas BurgerFi serves lunch and dinner from 11 a.m. to 10 p.m. Sunday through Thursday and 11 a.m. to 11 p.m. on Friday and Saturday. The newly-constructed 2700 square foot BurgerFi offers 82 seats inside with umbrella-shaded patio seating for 40 guests. The restaurant employs over 50 people. WiFi is always complimentary. Beer on tap and wine are available.

This location is owned and operated by franchisee Fresh Burger LLC, which owns five BurgerFi restaurants throughout Texas including another Dallas location at 5456 E Mockingbird, just east of Central Expressway, and one in Fort Worth at 6650 N Beach St., Suite 108.

As with all BurgerFi restaurants, guests can choose from chef-inspired menu items including premium craft burgers, fresh hand-cut fries and onion rings, an award-winning quinoa-based veggie burger, all-natural, humanely-raised Springer Mountain Farms chicken, a selection of craft beers and much more.

Since its inception, BurgerFi proudly offers 100% American black Angus beef which has recognized them by the fourth Chain Reaction scorecard as one of only two brands serving passing grade beef. BurgerFi proudly serves A grade beef raised without the routine use of antibiotics, hormones, chemicals, and additives. For more information, please visit www.burgerfi.com 

The North Dallas BurgerFi is one of 25 BurgerFi locations currently under development in North America. The brand continues to experience substantial growth nationally and internationally while outperforming key fast casual competitors by embracing clean and transparent food precepts and technological innovation.

BurgerFi is known for eco-friendly elements within the construction of their restaurants. Tables and chairs are made from materials such as upcycled milk jugs and Coca-Cola bottles, wood-paneled walls are fabricated with Number 2 southern pine lumber, the world’s most renewable timber, and iconic 10-foot fans are installed to greatly reduce energy consumption.

“As firm believers in the BurgerFi brand, we’ve become the go-to burger restaurant for good times and great food. We are thrilled to open in The Arbors on Preston Road, a vibrant shopping destination in North Dallas, with our better burger offerings the neighborhood has been missing,” said Brandt Stravlo of Fresh Burger LLC, franchisee. “Everything from the food to restaurant design points to one delicious vision. And, we are proud of it.”

OPENING WEEK CELEBRATIONS

  • Friday, 9/20
    • $10 Burger Deal (BurgerFi Cheeseburger, jr. cry + fry and any beverage – freestyle beverage, craft beer or wine)
  • Saturday, 9/21
    • $10 Burger Deal (BurgerFi Cheeseburger, jr. cry + fry and any beverage – freestyle beverage, craft beer or wine)
    • Family entertainment (swag, face painting, patio games, magician, etc.)
    • First 100 guests on Saturday, 9/21, get FREE BurgerFi for 1 year

ABOUT BURGERFI

Established in 2011, BurgerFi is among the nation’s fastest-growing better burger concepts with over 100 restaurants. The concept was founded by gourmet chefs committed to serving fresh food made with clean, quality ingredients. At the heart of BurgerFi’s menu is the BurgerFi Cheeseburger, made with the top 1% of best-tasting certified, American Black Angus beef from the finest ranches across the country. BurgerFi is the only burger franchise in the industry to serve beef raised without the routine use of antibiotics. They were one of only 2 brands to earn an “A” on the fourth annual Chain Reaction scorecard released by six major consumer and environmental organizations.

The company was included in Inc. magazine’s Fastest Growing Private Companies List, ranked in the top 50 in Fast Casual’s 2019 Top 100 Movers & Shakers list, listed by Entrepreneur as one of the top 10 hamburger franchises of 2019, and voted by Redbookas the best local burger chain of 2019.